Sri Lankan cuisine: dishes to try and practical food tips
What to try in Sri Lanka: rice and curry, hoppers, kottu, sambols and seafood, with practical advice about heat, restrictions and hygiene.
Find what you need nearby — or offer your own.
What to try in Sri Lanka: rice and curry, hoppers, kottu, sambols and seafood, with practical advice about heat, restrictions and hygiene.
A coconut palm in Sri Lanka is more than a seaside backdrop. Find out what coir is used for, why a sprouting nut contains a…
A practical guide to diving in Sri Lanka: seasons, best areas, current dive centers, safety, prices, training, and language support.
A personal journey to cool Nuwara Eliya with practical advice on Nanu Oya station, trains, rain, accommodation, Gregory Lake and city walks.
A detailed guide for Sri Lankan restaurants, hotels, coworking spaces, salons and other local businesses: what a directory listing adds, what to include and how…
What to eat in Sri Lanka: rice and curry, fish ambul thiyal, chicken curry, kottu, roti, hoppers, string hoppers, sambols, sweets, fruit and tea, with…